Everybody likes cake, right? If you need to feed a crowd, this easy and delicious cake is sure to be a hit. Super moist lemon cake with a fluffy, creamy topping — Mystery Lemon Sheet Cake is perfect for a potluck. Unless you want to eat it all by yourself. That is completely acceptable and entirely… Continue Reading
Fall is here and it’s not just apple season – it’s Asian pear season! So go find some and make this Asian pear cobbler dessert. I promise it does not disappoint. Usually I make autumn desserts with apples, which are readily and abundantly available from many farms near us this time of year. But not… Continue Reading
Independence Day is already next weekend…summer is flying by! But you have plenty of time to whip up this super easy DIY 4th of July confetti cake. This holiday dessert looks spectacular — no one will ever guess it was a breeze to decorate. If you know how to use scissors, you can make this… Continue Reading
Key lime pie is one of my all-time favorite desserts. I love a good tart treat. So I turned my beloved key lime pie into delicious (and easy) individual custard dessert cups. There’s something about making a dessert into individual servings that elevates it to super fancy. These little key lime guys look extra special,… Continue Reading
Have you ever had a meringue cookie? They are like sweet little clouds that melt in your mouth. I thought they’d make the perfect cookie for Easter to go along with fresh fruit and other dessert goodies. And to make them extra special for Easter, I decided to shape them like bunnies. BUNNY MERINGUES. Brilliant,… Continue Reading
Happy Valentine’s Day Weekend! Even though I’m not a huge fan of Valentine’s Day, I do love sweets and the color pink. And there’s no better time of year to make pink treats than February. So I made easy Valentine dessert cups. Pink, hearts, and whipped cream – the combined results are stinking adorable for… Continue Reading
Geez, it’s been a long LONG time since I posted a recipe. Sorry, friends. To apologize for the lapse in recipe postings, I present you with this rich and delicious pie recipe. Old fashioned butterscotch pie. It’s sweet (very sweet), like candy in a custard form poured into a pie crust. I’m not sure of… Continue Reading
Spring is here!! So what if it’s snowing? I’m still in the mood for warm weather treats. And these yummy frozen Greek yogurt bars hit the spot – simple, tasty, healthy, and refreshing. Kid-friendly, too! Last month I promised to share a series of healthy recipes this year. (Remember the skinny bean dip?) I’m keeping… Continue Reading
Still baking cookies for Christmas? You just found the perfect recipe…cinnamon caramel, coconut, almonds, marshmallows, and over a pound of butter in one giant sheet of bar cookies. Definitely not healthy, but definitely rich and delicious. And easy to make! I made up this recipe years ago. I don’t even remember how I came up… Continue Reading
Want something other than candy for Halloween this year? How about pumpkin mousse and buttery ginger snap crumbs instead? (Or you can eat both like me…nothing can replace my candy corn.) This fancy-looking pumpkin confection is super easy and fast. And you can make about a dozen for the price of one Starbucks pumpkin spice… Continue Reading