The month of April is rapidly coming to an end and May is beginning. Which means the beginning of summertime-esque recipes in the kitchen! Yeah, I know that summer doesn’t start until June. But who can wait that long? I’m ready for flip-flops, sangria, sand, and grilled burgers right NOW. Who’s with me? So in… Continue Reading
Spring is here!! So what if it’s snowing? I’m still in the mood for warm weather treats. And these yummy frozen Greek yogurt bars hit the spot – simple, tasty, healthy, and refreshing. Kid-friendly, too! Last month I promised to share a series of healthy recipes this year. (Remember the skinny bean dip?) I’m keeping… Continue Reading
I know what you’re thinking – since when did this gal start making anything that can be labeled “skinny”? Although most of my recipes contain loads of butter and carbs, I’ve decided to share some healthy snacks and meals in 2015. I’m hoping this will motivate me to cook more creatively by challenging me to… Continue Reading